Major Religions with Food Proscriptions
Islam. To the Muslims, eating is a matter of faith for those who follow the dietary laws called Halal, a term for all permitted foods. Those foods that are prohibited, such as pork and birds of prey, are known as Haram, while the foods that are questionable for consumption are known as Mashbooh. Muslims eat to preserve their good health, and overindulgence or the use of stimulants such as tea, coffee, or alcohol are discouraged. Fasting is practiced regularly on Mondays and Thursdays, and more often for six days during Shawwal (the tenth month of the Islamic year) and for the entire month of Ramadan (the ninth month).
Fasting on these occasions includes abstention from all food and drink from sunrise to sunset. Ramadan In the Muslim faith, the holy month of Ramadan is the ninth month of the Islamic year and is devoted to prayer, fasting, and charity. Muslims believe that it was during this month that God first began to reveal the holy book of Islam, the Quran, to the prophet Muhammad. Most Muslims are required to refrain from food and drink during daylight hours for the entire month.
Major Religions with Food Proscriptions Essay Example
The fast is broken in the evening by a meal called the iftar, which traditionally includes dates and water or sweet drinks, and is resumed again at sunrise. Fasting during Ramadan is one of the five Pillars of Faith, which are the most important religious duties in Islam. The practice is meant to remind Muslims of the poor, to cleanse the body, and to foster serenity and spiritual devotion. Ramadan ends with Eid al-Fitr, the “Festival of Breaking the Fast. ” MALAYSIAN RELIGIONS, FOODS PRACTICES AND RESTRICTIONS, AND RATIONALE FOR BEHAVIOR Type of religion| Practice or restriction| Rationale|
Buddhism| • Refrain from meat, vegetarian diet is desirable • Moderation in all foods • Fasting required of monks| • Natural foods of the earth are considered most pure • Monks avoid all solid food after noon| Hinduism| • Beef prohibited • All other meat and fish restricted or avoided • Alcohol avoided • Numerous fasting days| • Cow is sacred and can’t be eaten, but products of the “sacred” cow are pure and desirable • Fasting promotes spiritual growth| Islam| • Pork and certain birds prohibited • Alcohol prohibited • Coffee/tea/stimulants avoided • Fasting from all food and drink during specific periods| • Eating is for good health • Failure to eat correctly minimizes spiritual awareness • Fasting has a cleansing effect of evil elements| Nutrition is thesupply, to cells and organisms in the form of food to support life. Many common health problems can be prevented with a healthy diet. The diet of an organism is what it eats, which is largely determined by the perceived palatability of foods. A poor diet may have an injurious impact on health, causing deficiency diseases such as scurvy and kwashiorkor; health-threatening conditions like obesity and metabolic syndrome; and such common chronic systemic diseases as cardiovascular disease,diabetes, and osteoporosis.